Thanksgiving Menu (plant-based & gluten-free)

Are you stuck for menu ideas this holiday season? 

Are you wanting to stick with your healing plan but still enjoy some indulgence? 

There’s really no need to stray too far when you can eat delicious plant-based meals that don’t compromise your health. 

Check out this Thanksgiving menu:

Appetiser:

These Honey roasted cashews are a delicious starter for guests to pick on while enjoying each others company. Tip: they’re super addictive so don’t make too much to fill up on!

Main:

Such a satisfying meal, this Creamy Veggie Curry with its root veggies is grounding and nourishing. Serve with the sides below.

Sides:

This pumpkin focaccia will be great to dip into the curry!

A fresh festive salad like this one will help balance out the cooked food and has a nice refreshing feeling.

Dessert:

This Healthy Sticky Date Pudding. is what it’s all about! You’re guests will never realise it’s vegan OR gluten-free! It tastes a little cheeky but it’s far from it.

Comment below if you decide to make any of these recipes and let me know what you think!